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SPUMANTI
WINES
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DIVINE Montepulciano d'Abruzzo
Montepulciano d'Abruzzo grapes are produced from the sunniest vineyards which give life to a wine with a high structure, body and color. After careful decanting, this wine is left to mature in barrique for over 24 months. Serve at 16 ° - 18 ° C by uncorking the bottle a few hours earlier.
Montepulciano grapes 100%
Alcoholic strength 14,50
Number of bottles 2.000
Municipality of production Lanciano
Pima vintage 1980 production
Altitude 200 m
Mixed terrains
Southern exposure
Yield per hectare 80 pli
Stumps per hectare 2,200
Modified marquee breeding system
Harvest period October
Fermentation. Rest of must on skins
Aging 24 months in barrique
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