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SPUMANTI

WINES

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DIVINE Montepulciano d'Abruzzo

Montepulciano d'Abruzzo grapes are produced from the sunniest vineyards which give life to a wine with a high structure, body and color. After careful decanting, this wine is left to mature in barrique for over 24 months. Serve at 16 ° - 18 ° C by uncorking the bottle a few hours earlier.

 

Montepulciano grapes 100%

Alcoholic strength 14,50

Number of bottles 2.000

Municipality of production Lanciano

Pima vintage 1980 production

Altitude 200 m

Mixed terrains

Southern exposure

Yield per hectare 80 pli

Stumps per hectare 2,200

Modified marquee breeding system

Harvest period October

Fermentation. Rest of must on skins

Aging 24 months in barrique

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